Blintz Soufflé
Blintz soufflé is an easy and delicious brunch or breakfast dish. The creamy, cheesy filling mimics a traditional blintz, but instead of making and rolling crepes, the batter is baked over a rich sweet...
View ArticleBlack-Eyed Peas Recipe
If you’re looking for a black eyed peas recipe, this is one to try! Also known as “Texas caviar”, this recipe is a New Year’s tradition in the South. While we’re not from the South, we’ve always...
View ArticleTruffle Butter
Truffle butter is a decadent and delicious compound butter that’s fabulous on a variety of dishes, from topping steak or a baked potato, to tossing with hot pasta, or just slathering on a slice of...
View ArticleOnion Tart
This simple onion tart has gotten a facelift after languishing for 12 years on my website. The recipe is from one of my favorite cookbook authors, Patricia Wells, and her book, A Home in Provence. She...
View ArticleOlive Oil Bread
5-minute artisan olive oil bread is fast and easy to make, and the dough is versatile enough to be used for bread, pizza dough, cake, or even cinnamon rolls. This bread will change the way you make so...
View ArticleTraditional Greek Salad
This traditional Greek salad with feta is about as close to a visual color explosion as you can get! The post Traditional Greek Salad appeared first on What A Girl Eats.
View ArticleCold Cucumber Soup
Cold cucumber soup is an easy-to-make, refreshing, and flavorful cold soup. Perfect to serve as an appetizer, side dish, or for a light, healthy main dish. It's low-carb and keto friendly. The post...
View ArticleStove Top Macaroni and Cheese
Creamy one pot macaroni and cheese is a delicious and easy recipe ready in under 30 minutes. The post Stove Top Macaroni and Cheese appeared first on What A Girl Eats.
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